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Supply Chain Associate
13 December 2014
The brand anona represents 180 years of successful business history. A compelling synthesis of tradition and future-oriented technology enabled a former grain mill to evolve into a modern food production undertaking. A company-internal preventive approach program based on the HACCP system and also the internal quality management system has been established to bolster the high standard already achieved.
With its R & D activities and the manufacturing of instant food products, cereals, base substances for ice cream production, innovative foodstuffs and food supplements, anona has made a name for itself both domestically and on the international market while acquiring the appellation »The Food Maker«.
Today, our Food Service and Food Design sections boast over 200 employees who - using precision, know-how and the spirit of innovation - develop and produce custom products from over 1000 different raw materials. At least as many different types of packaging are also involved.
Whether instant powder to make a shake or dietary food; soup or ready-to-serve beverages; liquid concentrates or dietary supplements in tablet, capsule or bar-form, anona places greatest emphasis on flexibility.
This material and accompanying data is based on submissions from RSPO members which has not been independently verified and is provided by the RSPO and authors without warranty of any kind, either expressed or implied. By making use of this material you do so at your own risk and you accept that the author shall not be liable for any claims, liabilities, losses, damages, costs or expenses of any kind arising.