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Ordinary Members





Member since

23 July 2006

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Cargill Palm Products Sdn Bhd


Cargill Palm Products Sdn Bhd is a pioneer in specialty oils & fats, supplying quality ingredients for the confectionery, beverage and frozen dessert industries. These include cocoa butter substitutes (CBS) in compound chocolate and fats for non-dairy creamer.Cooking and frying oils that are of high quality and containing nutritious vitamins are the other flagship products of Cargill. Vegetable ghee or vanaspati produced by Cargill is especially popular as an alternative to butter fat ghee in the Middle East. Cargill also produce butter oil substitute (BOS) used mainly in making high creaming cakes, cookies and fillings. Socfat is a shortening ingredient that is suitable for various climates and applications. In bulk oil refining, Cargill provides total customer solution in the areas of risk management, logistics, supply-chain management, supplier relationship and quality improvement.Our vision is to be a reliable supplier of safe edible oils and fats and our: mission is to create distinctive value through innovative customer solutions. Our approach to achieve the former is to be ethical, trustworthy, enterprising and adherence to safety, food safety and environmental standards. Our facilities are fully HACCP compliance. ISO9001:2000, ISO14000, Kosher and Halal certified.


This material and accompanying data is based on submissions from RSPO members which has not been independently verified and is provided by the RSPO and authors without warranty of any kind, either expressed or implied. By making use of this material you do so at your own risk and you accept that the author shall not be liable for any claims, liabilities, losses, damages, costs or expenses of any kind arising.