Consumer Goods Manufacturers
2 January 2012
Pursuit For Betterment
Towards 100% CSPO
1936Â The company started as a trade and transport company for cattle and potatoes in Wassermungenau. 1985Â The first plant is built in Wassermungenau to produce potato dough. 1995Â A company in KlosterhÃ¤seler which before produced chips is absorbed. This company is rebuilt to produce different kinds of yeast dumpling products. 2001Â The first production line for egg and potato noodles is brought on line in Wassermungenau. 2002Â In Wassermungenau, the assortment is enlarged with potato pancake dough in buckets. In KlosterhÃ¤seler, the first production line for fresh puff pastry and pizza dough starts. 2004Â In Wassermungenau the production of Gnocchi starts. 2011Â The eighth production line for fresh chilled doughs is activated (5 lines).Turnover: Â approx. 100 Mio. â‚¬ p. a., Export: Â approx. 28 % of total Quality Certificates: Â IFS (release 5) higher level, BRC (Grade A).Product Awards: Â Several gold and silver medals of the DLG. Market position: Â Leading German manufacturer of potato doughs, potato noodles and Â German pasta. One of the leading European producer of rolled bakery doughs.KlosterhÃ¤seler plant, Saxony-Anhalt, Germany: Fresh chilled doughs and pastries, including puff pastry, pizza dough, shortcrust pastry, yeast dumpling dough and many more. Certified production: â€œInternational Food Standardâ€ and BRC A-Grade. Approximately 16.000 m2 of production and warehouse space Abenberg, Wassermungenau plant, Bavaria, Germany: Headquarter and logistics center. Fresh products, including dough for dumplings, dough for potato pancakes, â€œEierspÃ¤tzleâ€ egg noodles and many more. Certified production: â€œInternational Food Standardâ€ and BRC A-Grade. Potato packing and onion packing. Approximately 30.000 m2 of production and warehouse space.
Supply Chain Certification
|16 Apr 2012
||15 Apr 2017
||Henglein GmbH Lauchaer Strasse 1/, OT Klosterhaeseler, 06647 An der Poststrass
Organisation's Commitments Toward Sustainability
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How will your organisation promote the RSPO internally and to other stakeholders?
We are a manufacturer of chilled ready rolled doughs for private label and promotion of RSPO is part of our customers.
Where relevant, what processes is the organisation establishing to engage with interested parties, for example to resolve conflict or to use sustainably produced palm oil?
Where relevant, how will your organisation work towards implementing the RSPO Principles and Criteria or assessing supplier performance against these criteria?
In order to manufacture in accordance with the RSPO principles and criteria we are working with TÃœV Nord which supports and assists us on the implementation of RSPO in our company.
Any other information that would support the application such as what your organisation hopes to gain from joining RSPO and how it would support RSPO?
We are manufacturer and supplier of chilled ready rolled doughs and we want to implement RSPO due to multiple customers request to fulfill a responsibility for the products they sell and to contribute to a common objective to source palm oil more sustainable.
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